Tag Archives: Cooking

2011 Tre Monti – Campi di Mezzo – Sangiovese di Romagna DOC Superiore

As you might have noticed, I’ve decided to change the title layout a bit. I believe the new one is easier to understand while providing more information at the same time. My new system now lists the year – the winery – the name of the wine – the wine classification (for example DOC, DOCG,

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